Cheers 2 Wine

This is the place to find info on the latest events in the California Wine Country. If you want to know what's happening at wineries throughout California, check back here often for up-to-date-information.


September 16: Home Winemaking Workshop - Delicato Vineyards in Manteca. This is a wonderful resource for people interested in making wine at home. The workshop is being taught by Richard Foote, Delicato Winery's Tasting Room Manager. You can attend either of the two dates. The cost is free, but reservations are required. Call (831) 375-9400 for reservations.

September 16 - Chumeia Vineyards Fall Cruise - Morro Bay
Board a 72 ft. yacht to spend an enchanting day cruising around Morro Bay while enjoying 5 appetizer courses paired with 5 wines from Chumeia Vineyards. Spend the afternoon with the winemaker and chef. The courses include: Chardonnay paired with Lobster Eclaire Drizzled with Creme Fraiche and Topped with Caviar; Merlot with Sliced Roasted Medium Rare Duck Breast Nestled with Pumpkin Creme Brulee; Barbera with Mini Pizzas with Sundried Tomatoes and Stilton Cheese; Cabernet Sauvignon paired with Stuffed Sirloin of Lamb with Fennel and Portabello Mushroom Duxelle; and ending with Zinfandel served with Decadent Desserts by Shelly Pollard, Chumeia's Pastry Chef. The cost is $70 plus tax per person. For reservations call (805) 226-0102.

September 30-October1 -8th Annual Nevada Country Gold Harvest Wine Trail
Enjoy fine wines, barrel tasting, hors d'ouvres, live music, and the colorful scenery of the Sierra Nevada on a Fall day. Tickets are $30 in advance and $35 the day of the event. Fees include a commemorative glass. For reservations call (866) 355-9463.

September 28-Oct. 1: 21st Annual Lake Tahoe Autumn Food and Wine Festival
There are numerous activities involving food and wine going on in North Lake Tahoe, Squaw Valley and Truckee as part of this festival. The grand finale is on Sunday, October 1 at 3:00 PM at the Resort at Squaw Creek Grand Ballrooms. This event will feature food from Lake Tahoe chefs paired with premium wines. Tickets are $70 in advance and $80 at the door. Call (888) 229-2193.